This year we have a glorious array of finest foods and drink in our Christmas gift hampers. We are offering a selection of three different hampers, exclusive to Villandry, for that perfect festive gift. Our baskets are filled with a mix of homemade sweet and savoury treats from our bakery and some lovely bottles of wine and Champagne. Choose from our picked and packed, ready to go hampers!
The Marylebone – £85
The Marylebone is the ideal elegant gift basket this Christmas. This hamper is packed with our homemade mince pies, cheese biscuits, best-selling sugar-free granola, and signature Earl Grey tea. Drinking chocolate from Simón Coll chocolatier adds a touch of luxury, along with strawberry and Champagne caramel sauce and salted caramel popcorn from Joe and Seph’s; Belazu preserved lemons; Brindisa Catalan almonds and Ackerman Laurance sparkling rosé. The Marylebone is a steal at £85.
The Great Portland – £150
Our signature Great Portland hamper is packed to the brim with a glorious selection of carefully selected products, making it the ultimate foodie gift this Christmas. The Great Portland includes Villandry’s famous homemade chocolate brownies, mince pies, sugar-free granola and house blend English breakfast tea. Basil infused extra virgin olive oil; aged balsamic vinegar and rose harissa from Belazu are the perfect addition to any pantry. Christmas treats come in the form of toffee apple and cinnamon caramel sauce and caramel and almond popcorn from Joe & Seph’s; Bridisa Catalan almonds; Simón Coll milk chocolate; San Marzano Primitivo and Champagne Comte Remy. You will be very popular with whomever you bestow this gorgeous hamper on.
The Fitzrovia – £250
The Fitzrovia is a truly luxurious hamper for this festive season. A merry Christmas is guaranteed with bottles of Comte Remy Champagne, Saint Clair Sauvignon Blanc and Andeluna Malbec. Villandry’s jasmine tea and homemade sugar free granola, mince pies, chocolate brownies, caramel and pistachio shards and Christmas cake will satisfy the sweet of tooth. Aspiring cooks can enjoy Belazu’s Verdemanda extra virgin olive oil (favoured by London’s top chefs), olive tapenade and preserved lemons, as well as Joe and Seph’s salted caramel sauce and milk chocolate from Simón Coll. The Fitzrovia also include an extra special treat: complimentary admission for two to the beautiful walled gardens at Château de Villandry in the Loire Valley, France.
Please note we do arrange delivery in London for £5